Sausage and Grits Benedict, Grits Benedict, Original Breakfast Sausage, Breakfast Sandwich, Breakfast, Food Service, Patty,Cheesy Grits, Asparagus, Poached Egg, Green Onions, Hollandaise

Breakfast Sausage

Fully Cooked Original Breakfast Sausage Patty 1.5 oz

A traditional all-natural pork breakfast sausage made with legendary Johnsonville flavor in a 3.25-inch diameter patty. This breakfast patty contains all-natural pork, has less shrinkage, superior holding time, and the perfect size for any breakfast sandwich.

Cooking Method

How To Prepare

  1. Preheat flat top grill to 350°F.
  2. Place patties on greased flat top.
  3. Heat for 6 – 8 minutes (frozen) or 4 – 6 minutes (thawed), turning occasionally, until patties are browned and the internal temperature is 140°F.

How To Prepare

  1. Preheat oven to 350°F.
  2. Place patties on sheet pan.
  3. Bake for 8 - 10 minutes (frozen) or 6 - 8 minutes (thawed) until patties are browned and the internal temperature is 140°F.
Serving Size: 1 patty (43g)
Serving Per Container: 106
Amount Per Serving Per Serving Per 100g
Calories: 150, 350
Calories from Fat: 120, 290
% Daily Value *
Total Fat: 14g**, 32g§ 21% 50%
Saturated Fat: 5g, 11g 24% 55%
Trans Fat: 0g, 0g
Cholesterol: 30mg, 75mg 11% 25%
Sodium: 370mg, 850mg 15% 36%
Total Carbohydrates: 1g, 1g 0% 0%
Dietary Fiber: 0g, 1g 0% 3%
Sugars: 1g, 1g
Protein: 6g, 14g
Vitamin A: 0%, 0%
Vitamin C: 0%, 0%
Calcium: 0%, 4%
Iron: 0%, 4%
** Amount per serving § Amount per 100g * Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Always refer to the package label for the most current ingredient and nutritional information.

Ingredients: Pork, water and less than 2% of the following: pork broth with natural flavorings, salt, spices, oat fiber, sugar, vinegar powder, natural flavor.

Product Code: 103828
Package UPC: 077782679205
Case UPC: 10077782679202
Case Weight: 10 lbs
Case Dimensions: L 15.1875 x W 11.0625 x H 7.875
Case Cube: 0.766
Case Pallet: 10 x 5 (Ti x Hi)
Allergens: