101547 Hot Link 5:1, Mustard, Bun

Hot Dogs

Hot Dog 8:1

Fully cooked, skinless, 6.00-inch all-meat wiener, seasoned for a traditional flavor experience. Heat and serve

Cooking Method

How To Prepare

  1. Preheat roller grill for 15 minutes on HEAT/COOK.
  2. Place thawed links on roller grill on HEAT/COOK.
  3. Heat links for 15-20 minutes or until internal temperature is 140-160°F.
  4. Reduce roller grill temperature to HOLD/WARM.
  5. Product must be held at a minimum of 140°F.
  6. Do not hold for more than 4 hours.
  7. *Heating times will vary for different roller grill brands.

How To Prepare

  1. Preheat oven to 350°F.
  2. Place thawed links on a full size sheet pan.
  3. Add 2 cups water.
  4. Bake for 8-10 minutes or until internal temperature is 140°F.
Serving Size: 1 link (57g)
Serving Per Container: 40
Amount Per Serving Per Serving Per 100g
Calories: 170, 290
Calories from Fat: 130, 230
% Daily Value *
Total Fat: 15g**, 25g§ 22% 39%
Saturated Fat: 5g, 9g 25% 43%
Trans Fat: 0g, 0g
Cholesterol: 40mg, 75mg 14% 24%
Sodium: 660mg, 1160mg 28% 48%
Total Carbohydrates: 2g, 3g 1% 1%
Dietary Fiber: 0g, 0g 0% 0%
Sugars: 1g, 2g
Protein: 7g, 12g
Vitamin A: 0%, 0%
Vitamin C: 0%, 0%
Calcium: 4%, 8%
Iron: 4%, 6%
** Amount per serving § Amount per 100g * Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Always refer to the package label for the most current ingredient and nutritional information.

Ingredients: Meat ingredients (pork, beef), mechanically separated turkey, water, salt and less than 2% of the following: potassium lactate, corn syrup, deheated mustard, dextrose, cane sugar, sugar, paprika, sodium diacetate, garlic powder, natural flavors, onion powder, sodium phosphate, sodium erythorbate, sodium nitrite, extractives of paprika, sodium lactate.

Product Code: 104245
Package UPC: 077782681086
Case UPC: 00077782681086
Case Weight: 10 lbs
Case Dimensions: L 10.6875 x W 7.0625 x H 7.75
Case Cube: 0.339
Case Pallet: 22 x 10 (Ti x Hi)
Allergens: