Breakfast Sausage

Fully Cooked Original Breakfast Sausage Patty 1.25 oz

A traditional all-natural pork breakfast sausage made with legendary Johnsonville flavor in a 3.25-inch diameter patty. This breakfast patty contains all-natural pork, has less shrinkage, superior holding time, and is sure to raise the bar on your breakfast sausage expectations.

0% Trans Fat

Dairy-Free

No Corn Syrup

Premium Spice Blend

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Cooking Method

How To Prepare

Preheat flat top grill to 350°F.
Place patties on greased flat top.
Heat for 7 – 8 minutes (frozen) or 5 – 6 minutes (thawed), turning occasionally, until patties are browned and the internal temperature is 140°F.

How To Prepare

Preheat oven to 350°F.
Place patties on sheet pan.
Bake for 6 - 8 minutes (frozen) or 4 - 6 minutes (thawed) until patties are browned and the internal temperature is 140°F.

Serving Size: 1 patty (35g)

Serving Per Container: 128

Amount Per Serving Per Serving Per 100g

Calories: 120, 350

Calories from Fat: 100, 290

% Daily Value *

Total Fat: 11g**, 32g§ 17% 50%

Saturated Fat: 4g, 11g 19% 55%

Trans Fat: 0g, 0g

Cholesterol: 25mg, 75mg 9% 25%

Sodium: 300mg, 850mg 12% 36%

Total Carbohydrates: 1g, 1g 0% 0%

Dietary Fiber: 0g, 1g 0% 3%

Sugars: 0g, 0g

Protien: 5g, 14g

Vitamin A: 0%, 0%

Vitamin C: 0%, 0%

Calcium: 0%, 4%

Iron: 0%, 4%

** Amount per serving § Amount per 100g * Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.